Free Access
| Issue |
Dairy Sci. Technol.
Volume 88, Number 4-5, July-October 2008
5th Symposium on Cheese Ripening
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|---|---|---|
| Page(s) | 525 - 536 | |
| DOI | https://doi.org/10.1051/dst:2008016 | |
| Published online | 02 October 2008 | |
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Dairy Sci. Technol. 88 (2008) 525–536
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