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A simple and rapid method for the disruption of Staphylococcus aureus, optimized for quantitative reverse transcriptase applications: Application for the examination of Camembert cheese
Mise au point d'une méthode rapide et simple de lyse de Staphylococcus aureus, optimisée pour une analyse par RT-PCR en temps réel : Application à l'examen de camembert

Wilfried Ablain, Sylvie Hallier Soulier, David Causeur, Michel Gautier and Florence Baron
Dairy Sci. Technol., 89 1 (2009) 69-81
Published online: 30 January 2009
DOI: 10.1051/dst/2008034

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