Investigation of surface modification of casein films by rennin enzyme action using micro-beam grazing incidence small angle X-ray scattering
Dairy Sci. Technol., 90 1 (2010) 75-86
Published online: 2009-12-17
Articles citing this article
The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).
Cited article:
This article has been cited by the following article(s):
X-ray diffraction and its emerging applications in the food industry
Neeta S. Ukkunda, P. Santhoshkumar, R. Paranthaman and J.A. MosesCritical Reviews in Food Science and Nutrition 1 (2024)
https://doi.org/10.1080/10408398.2024.2395487
Single particle tracking as a new tool to characterise the rennet coagulation process
Sebastian Thill, Thomas Schmidt, Dominik Wöll and Ronald GebhardtInternational Dairy Journal 105 104659 (2020)
https://doi.org/10.1016/j.idairyj.2020.104659
Grazing-incidence scattering—status and perspectives in soft matter and biophysics
Sebastian Jaksch, Thomas Gutberlet and Peter Müller-BuschbaumCurrent Opinion in Colloid & Interface Science 42 73 (2019)
https://doi.org/10.1016/j.cocis.2019.04.001
Hollow Casein-Based Polymeric Nanospheres for Opaque Coatings
Fan Zhang, Jianzhong Ma, Qunna Xu, Jianhua Zhou, Demetra Simion, Gaidău Carmen, John Wang and Yunqi LiACS Applied Materials & Interfaces 8 (18) 11739 (2016)
https://doi.org/10.1021/acsami.6b00611
Water ingress into a casein film quantified using time-resolved neutron imaging
E. Metwalli, H. E. Hermes, E. Calzada, et al.Physical Chemistry Chemical Physics 18 (9) 6458 (2016)
https://doi.org/10.1039/C5CP07072D
A facile method for fabricating room-temperature-film-formable casein-based hollow nanospheres
Fan Zhang, Jianzhong Ma, Qunna Xu, et al.Colloids and Surfaces A: Physicochemical and Engineering Aspects 484 329 (2015)
https://doi.org/10.1016/j.colsurfa.2015.08.011
Tracking Structural Changes in Lipid-based Multicomponent Food Materials due to Oil Migration by Microfocus Small-Angle X-ray Scattering
Svenja K. Reinke, Stephan V. Roth, Gonzalo Santoro, Josélio Vieira, Stefan Heinrich and Stefan PalzerACS Applied Materials & Interfaces 7 (18) 9929 (2015)
https://doi.org/10.1021/acsami.5b02092
Bio-based core–shell casein-based silica nano-composite latex by double-in situ polymerization: Synthesis, characterization and mechanism
Qunna Xu, Jianzhong Ma, Jianhua Zhou, Yuyu Wang and Jing ZhangChemical Engineering Journal 228 281 (2013)
https://doi.org/10.1016/j.cej.2013.04.079
Structural characterization of casein micelles: shape changes during film formation
R Gebhardt, C Vendrely and U KulozikJournal of Physics Condensed Matter 23 (44) 444201 (2011)
https://doi.org/10.1088/0953-8984/23/44/444201
Structural ordering of casein micelles on silicon nitride micro-sieves during filtration
Ronald Gebhardt, Wolfgang Holzmüller, Qi Zhong, Peter Müller-Buschbaum and Ulrich KulozikColloids and Surfaces B Biointerfaces 88 (1) 240 (2011)
https://doi.org/10.1016/j.colsurfb.2011.06.038
How to Squeeze a Sponge: Casein Micelles under Osmotic Stress, a SAXS Study
Antoine Bouchoux, Geneviève Gésan-Guiziou, Javier Pérez and Bernard CabaneBiophysical Journal 99 (11) 3754 (2010)
https://doi.org/10.1016/j.bpj.2010.10.019