Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

Temperature‐controlled gelation of casein concentrates enabled by the utilisation of acid whey permeate as a diafiltration medium in microfiltration

Michael Reitmaier and Ulrich Kulozik
International Journal of Dairy Technology 76 (1) 240 (2023)
https://doi.org/10.1111/1471-0307.12922

Consequences of membrane aging on real or misleading evaluation of membrane cleaning by flux measurements

Murielle Rabiller-Baudry, Patrick Loulergue, Jean Girard, Massoud El Mansour El Jastimi, Aurélie Bouzin, Marie Le Gallic, Alain Moreac and Philippe Rabiller
Separation and Purification Technology 259 118044 (2021)
https://doi.org/10.1016/j.seppur.2020.118044

Interrelations between consecutive process steps: Using the example of the displacement of dispersions subsequently to the filtration

I. Kieferle, D. Meintrup and U. Kulozik
Journal of Food Engineering 263 155 (2019)
https://doi.org/10.1016/j.jfoodeng.2019.06.002

A comparison between laboratory and industrial fouling of reverse osmosis membranes used to concentrate milk

Xiao Wei Tew, Sara J. Fraser-Miller, Keith C. Gordon and Ken R. Morison
Food and Bioproducts Processing 114 113 (2019)
https://doi.org/10.1016/j.fbp.2018.11.014

Simulation of membrane ageing to go ahead in fouling and cleaning understanding during skim milk ultrafiltration

Murielle Rabiller-Baudry, Patrick Thomas, Thi Khan Huyen Nguyen, et al.
Food and Bioproducts Processing 113 22 (2019)
https://doi.org/10.1016/j.fbp.2018.10.004

Influence of processing temperature on flux decline during skim milk ultrafiltration

Kenneth S.Y. Ng, Dave E. Dunstan and Gregory J.O. Martin
Separation and Purification Technology 195 322 (2018)
https://doi.org/10.1016/j.seppur.2017.12.029

Mechanisms of flux decline in skim milk ultrafiltration: A review

Kenneth S.Y. Ng, Malavika Haribabu, Dalton J.E. Harvie, Dave E. Dunstan and Gregory J.O. Martin
Journal of Membrane Science 523 144 (2017)
https://doi.org/10.1016/j.memsci.2016.09.036

Effect of adjusted pH prior to ultrafiltration of skim milk on membrane performance and physical functionality of milk protein concentrate

X. Luo, T. Vasiljevic and L. Ramchandran
Journal of Dairy Science 99 (2) 1083 (2016)
https://doi.org/10.3168/jds.2015-9842

Influence of Reduced Cleaning-In-Place on Aged Membranes during Ultrafiltration of Whey

T. Berg, R. Ipsen, Niels Ottosen, A. Tolkach and F. van den Berg
International Journal of Food Engineering 11 (4) 447 (2015)
https://doi.org/10.1515/ijfe-2014-0240

Effect of pH, transmembrane pressure and whey proteins on the properties of casein micelle deposit layers

Tim Steinhauer, Jonas Lonfat, Ilona Hager, Ronald Gebhardt and Ulrich Kulozik
Journal of Membrane Science 493 452 (2015)
https://doi.org/10.1016/j.memsci.2015.06.007

Investigation of membrane fouling mechanisms using blocking models in the case of shear-enhanced ultrafiltration

Wenxiang Zhang and Luhui Ding
Separation and Purification Technology 141 160 (2015)
https://doi.org/10.1016/j.seppur.2014.11.041

UHT Condensate Recovery by Reverse Osmosis: A Pilot-Plant Study

Adrián Suárez, Tatiana Fidalgo, Miguel A. Berdasco and Francisco A. Riera
Industrial & Engineering Chemistry Research 53 (39) 15237 (2014)
https://doi.org/10.1021/ie5026166

On the actual cleanability of polyethersulfone membrane fouled by proteins at critical or limiting flux

Ndeye Wemsy Diagne, Murielle Rabiller-Baudry and Lydie Paugam
Journal of Membrane Science 425-426 40 (2013)
https://doi.org/10.1016/j.memsci.2012.09.001

Cleanability Versus Limiting and Critical Fluxes of a Polyethersulfone Membrane of Skim Milk Ultrafiltration

N.W. Diagne and M. Rabiller-Baudry
Procedia Engineering 44 72 (2012)
https://doi.org/10.1016/j.proeng.2012.08.311

Threshold flux for shear-enhanced nanofiltration: Experimental observation in dairy wastewater treatment

Jianquan Luo, Luhui Ding, Yinhua Wan and Michel Y. Jaffrin
Journal of Membrane Science 409-410 276 (2012)
https://doi.org/10.1016/j.memsci.2012.03.065

Fouling behavior of dairy wastewater treatment by nanofiltration under shear-enhanced extreme hydraulic conditions

Jianquan Luo, LuHui Ding, Yinhua Wan, Patrick Paullier and Michel Y. Jaffrin
Separation and Purification Technology 88 79 (2012)
https://doi.org/10.1016/j.seppur.2011.12.008

Fluxes in reverse osmosis of model acidic and alkaline transient effluents issued from skim milk filtration

Habib Bouzid, Murielle Rabiller-Baudry, Zoubir Derriche and Noreddine Bettahar
DESALINATION AND WATER TREATMENT 43 (1-3) 52 (2012)
https://doi.org/10.1080/19443994.2012.672202

Treatment of dairy effluent by shear-enhanced membrane filtration: The role of foulants

Jianquan Luo, Weifeng Cao, LuHui Ding, et al.
Separation and Purification Technology 96 194 (2012)
https://doi.org/10.1016/j.seppur.2012.06.009

A two-stage ultrafiltration and nanofiltration process for recycling dairy wastewater

Jianquan Luo, Luhui Ding, Benkun Qi, Michel Y. Jaffrin and Yinhua Wan
Bioresource Technology 102 (16) 7437 (2011)
https://doi.org/10.1016/j.biortech.2011.05.012

Application of NF-RDM (nanofiltration rotating disk membrane) module under extreme hydraulic conditions for the treatment of dairy wastewater

Jianquan Luo, Luhui Ding, Yinhua Wan, Patrick Paullier and Michel Y. Jaffrin
Chemical Engineering Journal 163 (3) 307 (2010)
https://doi.org/10.1016/j.cej.2010.08.007