Characterization of milk protein concentrate solubility using focused beam reflectance measurement

EDPS Account

Full HTML

Free Access

Figure 3.

Results of powders A–F obtained from FBRM: (a) powder A; (b) powder B; (c) powder C; (d) powder D; (e) powder E; and (f) powder F.

Insolubility of milk powder products – A minireview
Dairy Sci. Technol. 90 (2010) 169–179

Water transfer during rehydration of micellar casein powders
Lait 87, 425-432 (2007)

Interactions of milk proteins during the manufacture of milk powders
Lait 87, 413-423 (2007)

Spray-freeze-drying of whey proteins at sub-atmospheric pressures
Dairy Sci. Technol. 90 (2010) 321–334