Dairy Sci. Technol.
Volume 90, Number 1, January–February 2010
|Page(s)||119 - 119|
|Published online||22 January 2010|
Impact of ultrasound on dairy spoilage microbes and milk components
Department of Food Science, University of Stellenbosch, Private Bag X1, Matieland, 7602, South Africa
2 Department of Agricultural and Food Science, Cape Peninsula University of Technology, Keizergracht St., Western cape, South Africa
* Corresponding author: email@example.com
This article has no abstract.
© INRA, EDP Sciences, 2010