Dairy Science and Technology

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Control of crystallization and caking of skim milk powder in fluidized beds: A preliminary study

Zhe Liang and Tim Langrish

Dairy Sci. Technol., 90 2-3 (2010) 345-353

Published online: 18 March 2010

DOI: 10.1051/dst/2010005

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Zhe Liang

Tim Langrish

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