Dairy Science and Technology

Phenotypic and genotypic characterization of lactobacilli from Churpi cheese
Caractérisation phénotypique et génotypique de lactobacilles de fromage Churpi.

Prashant, Sudhir Kumar Tomar, Rameshwar Singh, Subhash Chandra Gupta, Dilip K. Arora, Balwindar Kumar Joshi and Dinesh Kumar

Dairy Sci. Technol., 89 6 (2009) 531-540

Published online: 25 July 2009

DOI: 10.1051/dst/2009029

Prashant

Sudhir Kumar Tomar

Rameshwar Singh

Subhash Chandra Gupta

Dilip K. Arora

Balwindar Kumar Joshi

Dinesh Kumar

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