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Dairy Sci. Technol., 89 3-4 (2009) 213-218

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[Your name] recommends the following article:

Effects of trace elements and calcium on diabetes and obesity, and their complications: Protective effect of dairy products – A mini-review
Rôle des oligo-éléments et du calcium dans les formes de diabète et l'obésité et leurs complications. Effet protecteur des produits laitiers.

Dominique Bouglé, Saïd Bouhallab, François Bureau and Gautier Zunquin

Dairy Sci. Technol., 89 3-4 (2009) 213-218

Published online: 24 March 2009

DOI: https://doi.org/10.1051/dst/2009010

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Dairy Science and Technology

ISSN: 1958-5586 - eISSN: 1958-5594
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