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ACE-inhibitory activity and ACE-inhibiting peptides in different cheese varieties

Robert Sieber, Ueli Bütikofer, Charlotte Egger, Reto Portmann, Barbara Walther and Daniel Wechsler

Dairy Sci. Technol., 90 1 (2010) 47-73

DOI: https://doi.org/10.1051/dst/2009049

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