Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Influence of milk ultrafiltration on Ca, Mg, Zn and P levels in fermented goats’ milk

Triana Bergillos-Meca, Carmen Cabrera-Vique, Reyes Artacho, et al.
Small Ruminant Research 124 95 (2015)
DOI: 10.1016/j.smallrumres.2015.01.005
See this article

Effect of CSN1S1 gene polymorphism and stage of lactation on milk yield and composition of extensively reared goats

Filippo Balia, Michele Pazzola, Maria Luisa Dettori, et al.
Journal of Dairy Research 80 (02) 129 (2013)
DOI: 10.1017/S0022029912000702
See this article

Identification of cow milk in goat milk by nonlinear chemical fingerprint technique

Yong-Jie Ma, Wen-Bin Dong, Cheng Fan and Er-Dan Wang
Journal of Food and Drug Analysis (2017)
DOI: 10.1016/j.jfda.2017.05.008
See this article

Triacylglycerol and melting profiles of milk fat from several species

Mary A. Smiddy, Thom Huppertz and Saskia M. van Ruth
International Dairy Journal 24 (2) 64 (2012)
DOI: 10.1016/j.idairyj.2011.07.001
See this article

Optimization of Nutrient Composition for Producing ACE Inhibitory Peptides from Goat Milk Fermented by Lactobacillus bulgaricus LB6

Guowei Shu, Xiaoyu Shi, He Chen, Zhe Ji and Jiangpeng Meng
Probiotics and Antimicrobial Proteins (2018)
DOI: 10.1007/s12602-018-9410-2
See this article

Evaluation of the in vitro anti-atherogenic activities of goat milk and goat dairy products

Stylianos Poutzalis, Areti Anastasiadou, Constantina Nasopoulou, et al.
Dairy Science & Technology 96 (3) 317 (2016)
DOI: 10.1007/s13594-015-0266-x
See this article

Polyamine profile in ovine and caprine colostrum and milk

Augustina Galitsopoulou, Alexandra-Maria Michaelidou, George Menexes and Efstathios Alichanidis
Food Chemistry 173 80 (2015)
DOI: 10.1016/j.foodchem.2014.09.168
See this article

Male longevity in Sardinia, a review of historical sources supporting a causal link with dietary factors

G M Pes, F Tolu, M P Dore, et al.
European Journal of Clinical Nutrition 69 (4) 411 (2015)
DOI: 10.1038/ejcn.2014.230
See this article

The Probiotic Bacterial Strain Lactobacillus fermentum D3 Increases In Vitro the Bioavailability of Ca, P, and Zn in Fermented Goat Milk

Triana Bergillos-Meca, Miguel Navarro-Alarcón, Carmen Cabrera-Vique, et al.
Biological Trace Element Research 151 (2) 307 (2013)
DOI: 10.1007/s12011-012-9544-0
See this article

Handbook of Milk of Non-Bovine Mammals

Young W. Park and George F.W. Haenlein
Handbook of Milk of Non-Bovine Mammals 151 (2017)
DOI: 10.1002/9781119110316.ch2.4
See this article

Emerging and Traditional Technologies for Safe, Healthy and Quality Food

Mirjana B. Pesic, Miroljub B. Barac, Sladjana P. Stanojevic and Miroslav M. Vrvić
Food Engineering Series, Emerging and Traditional Technologies for Safe, Healthy and Quality Food 163 (2016)
DOI: 10.1007/978-3-319-24040-4_9
See this article