Articles citing this article

The Citing articles tool gives a list of articles citing the current article.
The citing articles come from EDP Sciences database, as well as other publishers participating in CrossRef Cited-by Linking Program. You can set up your personal account to receive an email alert each time this article is cited by a new article (see the menu on the right-hand side of the abstract page).

Cited article:

This article has been cited by the following article(s):

Effect of different heat treatments on the Maillard reaction products, volatile compounds and glycation level of milk

Yumeng Zhang, Shengnan Yi, Jing Lu, Xiaoyang Pang, Xiaoxi Xu, Jiaping Lv and Shuwen Zhang
International Dairy Journal 123 105182 (2021)
DOI: 10.1016/j.idairyj.2021.105182
See this article

Rapid determination of furosine in milk using microwave-assisted HCl hydrolysis and ultra-performance liquid chromatography

Fengen Wang, Yangdong Zhang, Fang Wen, Nan Zheng and Jiaqi Wang
Journal of Dairy Science 103 (12) 11086 (2020)
DOI: 10.3168/jds.2020-18614
See this article