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Cited article:

A rapid HPLC method for the extraction and quantification of vitamin B₁₂ in dairy products and cultures of Propionibacterium freudenreichii

Jessy Van Wyk, Trevor J. Britz

Dairy Sci. Technol., 90 5 (2010) 509-520

Published online: 2010-01-19

DOI: https://doi.org/10.1051/dst/2009055

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